Giant’s White Sweet Port
Giant’s Ports are produced by Vinhos Messias S.A., a family owned company since 1926, with 200 ha of land, of which 110 ha are planted with vineyards for the production of Port Wine. There are over 5,000 square meters, for wine making, stocking and ageing. Bottling takes place at Vila Nova de Gaia in a 10,000 square meters area.
Region
Douro
Appelation
DOP Vinho do Porto
Type
White Sweet
Grape Varieties
Malvasia Fina, Rabigato and Códega
Soil
Schistose
Alcohol Volume
19,5%
Total Acidity
3,23 g/l in tartaric acid
Residual Sugar
100,6 g/l
Winemaking Process
Pelicular maceration; Fermentation at a controlled temperature (18-20ºC) and interrupted by the addiction of brandy
Tasting Notes
Golden colour, sweet wine. Slight citrus aroma combined with some wood with a resin touch, result in a well balanced final
Logística | Logistics
Palete: Europalete
Camadas por palete: |Layers per pallet: 4
Caixas por palete: | Boxes per pallet: 100
Caixas por camada: | Boxes per layer: 25
Caixa: | Box: Cartão | Cardboard
Orientação: | Bottle position: Vertical
Ficheiros | Files
Foto Garrafa | Bottle Shot (JPG)